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Gastronomic sciences
Distance
Curso de Elaboración de conservas
Institution
INSTITUTO AMERICANO de Enseñanza Técnica
Method
Distance
Type
Courses
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Curso de Elaboración de conservas
Course description
Este curso Ofrece:
-Instrumentos Básicos y
Esterilización
-Utensilios Necesarios y Azúcar
-Preparación de
Almíbar
-Conservas por Esterilización
-Jaleas y Conservas en Almíbar
-Disecado al Sol y Conservas con Aguardiente
-Dulces y Conservas al Natural
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