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Food Science, Safety And Health By Distance Learning MSc-Diploma-Certificate

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  • Academic Title
    Food Science, Safety And Health By Distance Learning MSc/Diploma/Certificate
  • Course description
    Duration

    Two years minimum;  seven years maximum.

    Overview

    This course prepares students with a flexible high quality approach to postgraduate learning which offers the potential for enhanced career progression within the food industry.   For MSc entry, candidates must have a First or Second Class Honours Degree in a suitable science or engineering subject (for example, Biological Sciences, Chemistry or Chemical/Mechanical Engineering).   For Diploma entry, candidates must hold a degree, preferably at Honours level, but lesser qualifications, including substantial relevant work experience, will be considered.

    CORE SUBJECT AREAS

        * Quality Assessment and Food Safety
        * Food Chemistry
        * Microbiology of Food
        * Project Studies in Food Science:  Design and Practice
        * Nutrition and Human Health
        * Basic of Business for Food Scientists
        * Research Project (MSc only)

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