Category:Gastronomic sciences
Study mode:At the institution
Food Science, Safety And Health By Distance Learning MSc/Diploma/Certificate Duration
Two years minimum; seven years maximum.
Overview
This course prepares students with a flexible high quality approach to postgraduate learning which offers the...
Category:Gastronomic sciences
Study mode:At the institution
Food Science, Safety And Health MSc/Diploma/Certificate Food Science, Safety And Health MSc/Diploma/Certificate
Taught Course
Duration
MSc courses last for one year (September to August inclusive) and include a substantial research project. The Diploma...
Category:Gastronomic sciences
Study mode:At the institution
Food Safety and Quality Management, PGDip/MSc/MSc by Research Food safety is a global issue of increasing concern for governments, food producers, food processors and handlers, as well as consumers. Safe, wholesome food supplies play a key role in ensuring the...
Category:Gastronomic sciences
Study mode:At the institution
Food Safety and Quality Management (Postharvest Technology), PGDip/MSc Food safety is a global issue of increasing concern for governments, food producers, food processors and handlers, as well as consumers. Safe, wholesome food supplies play a key role in ensuring...
Category:Gastronomic sciences
Study mode:At the institution
MSc Brewing Science This pioneering, interdisciplinary MSc programme has been developed for individuals working in the brewing industry, providing a key pathway for continuing professional development.
The course is intended to advance your understanding of...
Category:Gastronomic sciences
Study mode:At the institution
MSc/PGDip/PGCert in Food Management The food industry is an exciting field in which to work. Its diverse nature presents very particular challenges to those within it. Many people reach management positions within the food sector either with relevant food-related...
Category:Gastronomic sciences
Study mode:At the institution
MSc Sustainability in the Food Industry Issues of sustainability and ethical trading impact on the ways in which the food industry has to operate. This course provides graduates with the scientific knowledge and skills needed to apply the principles of sustainability...
Category:Gastronomic sciences
Study mode:At the institution
MSc Food Science The MSc in Food Science provides advanced study opportunities that build on your previous experience in an appropriate first-degree course. This MSc enables you to upgrade existing qualifications and gain knowledge and skills. It will help you...
Category:Gastronomic sciences
Study mode:At the institution
Máster en Food Design. Food Design es la disciplina del diseño que utiliza los alimentos y la comida como materia principal y tiene como objetivo la creación de productos para el sector de la alimentación y resolver problemas relacionados...
Category:Gastronomic sciences
Study mode:Online
Master - Design for Food. Innovation Circularity Future. Train innovative and sustainable product-service designers though an experimental approach that combines design, theory, strategy and learning.
Language: English
Available seats: 30
In partnership...
